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Image credit: @uspizzasg Pizza seems to be the next big thing in Singapore’s food scene. From the recent arrival of Beyond the Dough, a new Tokyo-Neopolitan pizzeria in Bugis, to takeaway-only kiosk Now Pizza, we’re spoilt for choice these days. Now, there’s another new contender on the market: US Pizza, a popular Malaysian chain that’s just opened its first outlet in Singapore! Beyond the Dough Review: Tokyo Neapolitan-Style Pizza By Japanese Chef Near Bugis MRT Station Image credit: Lee Chin Yang The casual eatery is about a 12-minute walk from Bedok North MRT Station. It sits under a HDB block, and offers limited indoor and outdoor seats. Image credit: @uspizzasg Founded in Penang in 1997, the pizzeria now boasts over 100 outlets across Malaysia. They’re most known for their Cheese Boat Pizza, inspired by the Adjaruli Khachapuri AKA Georgian cheese bread. You’ll find this at the new Bedok branch, priced at $21.90. Image credit: US Pizza MY The savoury pie features layers of thin pizza dough filled with copious amounts of cheese, topped with an egg in the middle. To enjoy, simply break into the yolk and mix everything, before getting the mandatory cheese pull shot. Image credit: @uspizzasg There’s also a unique Salted Egg Pizza ($21.90), which comes with salted egg yolk bits atop squid, shrimp, curry leaves, and chilli. Else, if you prefer something even creamier, get the Italian Aloha ($19.90), starring chicken ham, sweet pineapple chunks, cheese, and creamy carbonara sauce. Prices listed are for the regular, nine-inch pizzas. While you can get the pizzas fresh from the Bedok outlet, they’re also available for delivery islandwide, via their online ordering site! If you love deep-dish pizza, check out Palmer’s Pizzeria, a home-grown bakery selling legit Chicago deep-dish pizzas in flavours including Nutella! Otherwise, we’ve got our full guide to the best pizza places in Singapore. Address: 632 Bedok Reservoir Road, #01-840, Singapore 470632 Opening hours: Daily 10:30am to 9pm Website US Pizza is a halal-certified eatery. This Home-Based Bakery Has Legit Chicago Deep-Dish Pizza By An Ex-Restaurant Chef Featured image adapted from @uspizzasg and US Pizza MY Get more stories like this. Drop us your email so you won't miss the latest news.