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GastroBeats 2024 Has Over 50 Different Food Stalls, Including Pandan Corndog, Mochi Croffle And More There are over 55 stalls to check out, ranging from Korean street food and local delights to Japanese noodles and snacks. You can expect a variety of sweet and savoury treats, such as the Japan-famous Marumami mochi. For $10, you can choose any three flavours from their wide range, including Green Tea, Sweet Potato, and Custard! These mochi desserts have a slightly chewy texture, but what sets them apart is their generous filling. The pancakes are also not too sweet, which make them a must-try at the fair.  Crowd-favourite Sugar Belly pon-de-ring mochi doughnuts will also be available there. They’re offering a selection of their most popular flavours, such as Cinnamon, Lotus Biscoff, and Pocky Strawberry, to name a few. They also have an event-exclusive for those who prefer savoury food: Mala Cheese! These deliciously chewy doughnuts, priced at $6 each are said to be crispy on the outside, with a QQ texture within! The Mala Cheese flavour is a definite must-try—it has a subtle mala taste, perfect for those who have a low spice tolerance.  For something savoury, try No Time Anyhow ($9.80). You can choose between mala or tomato soup, and each bowl comes with pork balls, tau pok, fish balls, quail eggs, carrots, black fungus, and broccoli.  Quench your thirst with Wake The Crew’s Iced Matcha Latte ($7). If you’re not a fan of matcha, opt for their signature Honey Cinnamon Milk ($6), which is said to be highly refreshing! The street food fiesta will be happening till 1 July at Takashimaya Square, B2. Head down before it’s too late! For more food in the mall, read our Takashimaya Basement food hall guide. Otherwise, read our Orchard food guide for more recommendations in the area! Address: 391 Orchard Road, Ngee Ann City, Singapore 238872 Opening hours: Daily 10am to 9:30pm (now till July 1)  Takashimaya Food Hall Guide: 20 Food Places Including Japanese Desserts And Okonomiyaki Photos taken by Maisie Chong. This was an independent visit by Eatbook. Get more stories like this. Drop us your email so you won't miss the latest news.