Not just Korean barbecue: K-food wave hits all-time high
SINGAPORE – Go beyond standard Korean fare such as bibimbap, army stew and bingsu. Instead, try less well-known dishes such as gomtang (beef bone soup) and Jeju-style gogi-goksu (pork noodle soup).
- by autobot
- May 18, 2024
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SINGAPORE – Go beyond standard Korean fare such as bibimbap, army stew and bingsu. Instead, try less well-known dishes such as gomtang (beef bone soup) and Jeju-style gogi-goksu (pork noodle soup). Fuelled by the growing demand for Korean popular culture – K-drama, K-pop, K-beauty – the K-food wave is at an all-time high.